Posted by Whitney K. Pipkin on February 23, 2015 · 3 Comments
The last two weeks were a bit of a departure from my usual I-can-take-on-the-world outlook. They were a bit rough — dotted with the wonderful highs of this season of life with a new baby — but rough. There were several work days that ended with me feeling like a perpetually-behind failure. The only deadlines that got … Continue reading →
Filed under Breakfast recipes · Tagged with avocado toast, baby, baby food, baking, Bon Appétit, breakfast, cara cara oranges, dinner fail, first foods, five month old, grace, Grapefruit, grown up toast, mommy fail, ricotta, sift magazine, whole foods
Posted by Whitney K. Pipkin on January 27, 2015 · 1 Comment
I’ve emerged from a steady stream of conferences mixed with (beloved) visits from two sets of Cora’s grandparents and a flurry of last-minute deadlines. Hello January; goodbye January. I once naively thought that January meant I could take things at a slower pace, you know, like the farmers (turns out, it’s a pipe dream for … Continue reading →
Filed under Uncategorized · Tagged with ag writing, baby, baby carrying, casa conference, Chesapeake Bay Journal, Cora Virginia, driving in snow, Farm visit, farmers, January, reporter, Shenandoah Valley, silvopasture, snow, Virginia, Washington Post, work-life balance