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Are You Eating Enough Seafood? I Wasn’t.

Sometimes I learn a lot more from a story than I’m able to fit onto the page. That was certainly the case with a seafood story that ran this month in Arlington Magazine, which I really hope you’ll take a minute to read. In the months since I reported it (I joked with the source that this was … Continue reading

GO MONDAY: Chefs as Catalysts for Change 2015

You know it’s fall in Washington, D.C., when there’s a panel discussion every afternoon and a new restaurant opening (or reopening) every night of the week. It’s our annual, pre-hibernation fall fest, and we do it well. Still, there’s nowhere else I’d rather be this time of year, when the leaves tempt us with their … Continue reading

East vs. West: waterwise

I’ll start my premier post with one of the food-oriented observations that has been bubbling up in my brain since we moved to the DC area from north of Seattle (to be specific, from Anacortes to Alexandria). Though I lived over an hour outside of Seattle, I spent enough time there to draw some cursory … Continue reading